Jalapeño hot, but you can control the degree of heat. To make a quick and mildly hot salsa, add four tablespoons of Salsa Seasoning to one can of diced tomatoes, five or more tablespoons to make it even hotter. Our seasoning is so versatile, you can use it on chicken, pork, fish, in scrambled eggs, meat loaf, hamburgers, or even sprinkled on pizza.

Net Weight: 2.3 oz.

Ingredients: Dehydrated vegetables (green bell pepper, onion), salt, vinegar powder (maltodextrin, modified food starch and vinegar), garlic powder, Jalapeño, sugar, citric acid, cilantro, lime and tomato. This is a gluten free product.