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Fine Finnish Foods

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New covers inside and out! Fantastic bright color. Pulla baked and photographed by Gerry Kangas. Oven pancakes, strawberry oven pancakes, pulla with blueberries, prune tarts, and Port Arthur, Canada on the covers. Collected by Gerry Kangas, a Finnish American, and Finns for Progress, which promotes Finnish culture. Recipes include Finnish fish chowder, banana and grape punch, beef soup, Finnish tuna salad, sandwich cake, holiday bread, country cheese omelet, chocolate porridge, baked trout, Finnish creamed carrots, dark fruit cake, and strawberry cream cheese cake. Spiral bound, 5-1/2 x 3-1/2", 160 pages.

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