Nyåkers Ginger Snaps (Pepparkakor) in a large resealable tub - traditional Swedish thin, crisp ginger cookies. Sweden has a long history of baking ginger biscuits and these are made in Sweden using a secret family recipe that dates back to 1952. 300 grams.

Please note that due to the fragile nature of these biscuits and the fact that they are packed loose in the tub, a few broken biscuits inside the tub should be expected

Product of Sweden

Ingredients: Wheat Flour, Sugar, Vegetable Oil (Shea, Coconut, Canola), Sugar Syrup, raising agent E500, Cloves, Cinnamon, Ginger, Salt, natural flavour.