CucinaPro Pizzelle Baker allows you to make two 5 in. traditional Italian waffle cookies, which is know to be one of the oldest cookie. The iron stamps a snowflake pattern onto both sides of the thin golden-brown cookie, which has a crisp texture once it is cooled. Pizzelles can be shaped into a cannolo and filled with creme, two pizzelles can be sandwiched and filled with cream, or while still warm the pizzelles can be rolled using a wooden dowel to create cannoli shells.

• Make 2 traditional Italian waffle cookies
• Roll cookie into a cannoli shell and fill with cream
• Cookies measure at 5 in. the perfect bite size for cones
• Steam guard protects hand
• Easy clean up