The Cheese Knife is made of a revolutionary new material and design that keeps the cheese on the plate, not on the knife. Originally designed as a soft-cheese knife, the technology also works with butter, boiled eggs, cake, or any substance that typically sticks or leaves a residue on ordinary blades.

The knife itself measures a total of 8 inches long with a 3.75 inch blade edge.  Weight is 1.25 oz

Note: Product dimensions are approximate, knife ships in plastic retail package.

Quick Facts

• Unique drafted Blade
• Made of ULTEM® Resin
• Heat Resistance to 430F
• Stain Resistant
• Dishwasher Safe
• Soft Comfort Grip
• FDA Approved
• Made in USA